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Five pieces of sashimi

Five pieces of sashimi

Tanba Black Chicken Yakishabu

Tanba Black Chicken Yakishabu

boiled conger eel wrapped in yuba leaves

boiled conger eel wrapped in yuba leaves

期間限定！夏の味覚を堪能×神聖日本酒

昆布締めスズキとすだちのカルパッチョサラダ

1078 yen (tax included)

生たことアボカドの夏野菜サラダ

979 yen (tax included)

万願寺唐辛子とちりめん山椒の湯葉ビザ

979 yen (tax included)

丹波産天然越え岩牡蠣

1639 yen (tax included)

鰻と醤油バターとうもろこしの春巻き

759 yen (tax included)

夏カサゴの姿揚げ唐揚げ

869 yen (tax included)

万願寺唐辛子と海老真丈のはさみ揚げ

869 yen (tax included)

京魚　鱧の天ぷら　茗荷と万願寺唐辛子　～山椒塩～

979 yen (tax included)

氷結熟成のイサギの塩たたき

759 yen (tax included)

夏カワハギの造り～キモ醤油ソルベ～

税込 1419円（税込）

京魚　鱧落とし　梅肉とてっぱい

1078 yen (tax included)

海ぶどう　花菱ポン酢

869 yen (tax included)

京の川魚 鮎の塩焼き 1本

979 yen (tax included)

京魚 鱧の炭焼き白焼き

1078 yen (tax included)

加茂茄子西京味噌田楽

979 yen (tax included)

蒲鰻うなぎと卵の釜めし

1749 yen (tax included)

焦がし醤油焼きトウモロコシバター釜めし

税込 1419円（税込）

◆神聖の肴◆

Nara Pickles with Cream Cheese

649 yen (tax included)

Crab Miso Cheese

649 yen (tax included)

神聖のお供のセロリ浅漬け

539 yen (tax included)

季節の浅漬け　三五八漬け

539 yen (tax included)

神聖の肴　梅水晶

649 yen (tax included)

獲れ立てバイ貝の煮つけ

759 yen (tax included)

ニシン茄子　生山椒

869 yen (tax included)

boiled leek and whelk with nuta

759 yen (tax included)

茹でたて塩枝豆

539 yen (tax included)

Seared Stingray Fin

759 yen (tax included)

イカの塩辛あん肝なめろう

539 yen (tax included)

◆京のお野菜・京都美山湯葉◆

Homemade Potato Salad

649 yen (tax included)

Caesar salad with prosciutto and yam

869 yen (tax included)

京都美山の生湯葉刺し

649 yen (tax included)

湯葉とアボカド、茗荷の冷製椀

759 yen (tax included)

生麩と湯葉天ぷらの揚げだし

869 yen (tax included)

京風湯葉あんかけ出汁巻き

759 yen (tax included)

◆京風おでん◆

京風おでん5種盛り

税込 1309円（税込）

Kyoto-style oden

319 yen and up including tax

卵
焼きちくわ
deep-fried ball of fish paste
こんにゃく
root
かにのつみれ
紅ショウガ天
車麩
ソーセージ
大あさり
九条葱と都もち豚
九条葱巾着
いいだこ
合鴨つくね

◆御造り・鮮魚◆

御造り5点盛り合わせ

1639 yen (tax included)

1人前からのご注文でご人数様分でご準備させて頂きます。

Namenaga of fish

649 yen (tax included)

本マグロの刺身と炭焼きの食べ比べ

1639 yen (tax included)

生たこ炭炙りポン酢　柚子七味薫

979 yen (tax included)

◆揚げ物◆

sweet sorghum (Sorghum bicolor var. saccharatum)

539 yen (tax included)

Fried daikon radish oden

539 yen (tax included)

自家製ポテトフライ　昆布塩

539 yen (tax included)

鶏皮餃子

649 yen (tax included)

卵たっぷり　厚切り雲仙ハムカツ

649 yen (tax included)

鶏せせりの塩麹天ぷら

759 yen (tax included)

◆炭焼き炉端焼き◆

名物 とろイワシ明太子 1本

869 yen (tax included)

名物 大海老炭焼き 1本

979 yen (tax included)

京の川魚 鮎の塩焼き 1本

869 yen (tax included)

和牛炉端の炭焼きタタキ

1639 yen (tax included)

薩摩知覧どりモモ肉タタキ 九条ネギのせ

1078 yen (tax included)

大あさりの酒蒸し醤油焼き

869 yen (tax included)

万願寺唐辛子 からすみシラス

759 yen (tax included)

冷やし炭焼きナス 煮浸し

759 yen (tax included)

厚切りサーモンの炭焼きいくら

税込 1419円（税込）

牛タン九条ネギ塩焼き

税込 1419円（税込）

大振り帆立とリゾット

979 yen (tax included)

◆八代目儀兵衛の釜飯・甘味◆

蒲鰻うなぎと卵の釜めし

1749 yen (tax included)

とろ鯖梅肉香味釜めし

1749 yen (tax included)

炭焼き厚サーモンといくらの釜めし

税込 2079円（税込）

焦がし醤油焼きトウモロコシバター釜めし

税込 1419円（税込）

神聖酒粕と都もち豚の酒粕汁

429 yen (including tax)

Sake lees brulee

649 yen (tax included)

Sake lees fondant chocolate

759 yen (tax included)

京わらび餅　酒粕ホイップ添え

税込 659円（税込）

京わらび餅抹茶　酒粕ホイップ添え

税込 659円（税込）

Click here to make a reservation by phone. 075-606-5113
Online reservations are available 24 hours a day. Click here for online reservation

Store Information

[Official] Kyoto Shijo Bar Shinsei
[Official] Kyoto Shijo Bar Shinsei
address (e.g. of house)
〒600-8052
65 Shioyacho, Tominokoji Higashiiru, Ayakoji-dori, Shimogyo-ku, Kyoto City, Kyoto Prefecture
Access
5 minutes walk from Hankyu Karasuma Station
5 minutes walk from Hankyu Kyoto Kawaramachi Station
Business Hours
Monday-Friday, the day before and the day after a national holiday
16:00 - 23:30
( L.O. Food 22:30, Drinks 23:00 )

Saturdays, Sundays and holidays
14:00 - 23:30
( L.O. Food 22:30, Drinks 23:00 )
Settlement Method
VISA MasterCard American Express Diners Club JCB PayPay

Electronic money is not accepted.

remarks
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